This month’s recipe — a brothy tortellini with pancetta and spinach — utilizes three ingredients I always have stored in ...

Make Meat Sauce - Heat the olive oil in a pan ... but make the sauce and add it to a baking dish with the uncooked fresh or frozen tortellini. Mix to coat the pasta with the sauce, top with ...

The traditional Italian dish, tortellini en brodo (tortellini in broth), is a labor-intensive bowl made with your own pasta, filled with ground meat such as mortadella and prosciutto, and a rich meat ...