It's quite a bit of chopping. To cut down on all that prep, there is a shortcut that you can use: frozen hash brown potatoes. That's because hash browns are thinly sliced and get tender quickly ...

Keep potatoes out of the fridge or freezer unless they've been cut or cooked, or if your house is well above room temperature. Store cooked or cut potatoes in an airtight container. Store onions ...

Instead of giving in to frozen roast potatoes ... Allowing the peeled, washed, and cut potatoes to soak in cold water removes excess potato starch from the outside. This ultimately helps the ...