Brining meat is a tried-and-true culinary method to ensure the juiciest, most flavorful cut. But that doesn't meat you shouldn't use discretion, particularly when it comes to frozen meat.

Brining a turkey isn't absolutely mandatory ... case you need to smother any out-of-control flames. Never, ever put a frozen turkey into the hot oil. For more best practices, check out our ...

Selena Gomez shared one of her favorite childhood treats while appearing on “The Tonight Show Starring Jimmy Fallon” with her ...

The first step toward achieving that is brining the bird, and not doing so might be one of the biggest mistakes you're making with roast turkey. However, some frozen birds at the grocery store ...