It's time to stock up on some frozen dinner rolls because you're going to want them on hand to test out these clever hacks ...

Loaf of banana bread with ... defrost the frozen pieces in the microwave. First, though, your bananas should be frozen whole and peeled to make them easier to use in your final recipe.

White bread should keep for 3-5 days; speciality breads, especially those containing fruit or grains, will go mouldy more quickly. Bread loaves can be wrapped and frozen for up to three months.

Known as Saturnalia to the ancient Romans and Dong Zhi to the Chinese, “the return of the sun” has been celebrated by people ...

Don’t forget to label the bread with the date it was baked and frozen ... Looking for new recipes to add to your recipe box?