2. Sichuan Stir-Fried Chinese Shredded Potato (酸辣土豆丝) Chinese shredded potato is a delightful and easy-to-make dish that ...

Fry them in oil and top with classic loaded-potato fixings: bacon, shredded cheddar, sour cream, scallions. Serve as an ...

The shredded potatoes and onion are first drained and then mixed with reserved starchy paste, scallions, matzo meal, eggs, and more to form the batter. That batter is then fried in batches until ...

Then fry them a second time to get them that picture-perfect golden brown color. In a couple of tablespoons of oil or ...

Latkes might be the greatest form of potatoes. These shredded, oil-fried potato pancakes, traditionally eaten on Hanukkah, are crispy on the outside and tender on the inside, with a slightly ...