If you're looking for a quick and easy side for your next at-home steak night, look no further than this list for the best ...

Air Fryer Potato Skins are a tasty appetizer and great for game day. These crispy air-fried potato skins with butter, bacon, cheese, and green onions are served with a homemade sour cream ranch ...

The chef has revealed a game-changing tip for achieving that much-desired crackling-crispy skin on your roast potatoes. He explained: "The trick for getting a crackling-crispy skin on the potatoes ...

On today’s episode, we are making potato skins, a quick and easy appetizer to enjoy at home or on the go. First you’ll want ...

Store your potatoes for up to 3 of 4 days in an airtight container in the refrigerator. To reheat, set your air fryer to 400 ...

Let the oven do the work with these easy and healthy potatoes in their skin. Each filling makes enough for one person, but it’s easy to scale them up to serve more people. Preheat the oven to ...

Baked potato enthusiasts rejoice! You can now achieve the dream of a perfectly fluffy interior with a crisp skin in a mere 15 minutes, and you won't even need an oven. Whether you savour your ...

In a small saucepan, heat the vegetable oil to 350º. Scrape the flesh off the reserved 1/2-inch strips of the potato tops. Cut the skins into wedges and fry until golden and crisp, about 2 minutes.

What’s life without potatoes? From fries to patties, here are some potato snacks you can make in an air fryer if trying to cut down on oil ...