Southern Fried Chicken Livers You’ve heard of fried chicken – now, try fried chicken liver and see how good this underrated ...

Why is liver fine (and some like only foie gras but won't eat veal or chicken liver) but heart is not? Some are OK with sweetbreads but horrified at the thought of eating lung or kidney.

Residents of Kansas City’s Northland will soon have easier access to gizzards and livers. The locally owned ... to bringing our passion for great fried chicken to even more of our Kansas City ...

SHAKER HEIGHTS, Ohio – Doug Katz, chef/owner of Amba and Zhug restaurants, has come home. With his business partner Todd ...

I was born in the South. And I live in the South. That means I eat fried food — me and about everybody else down here.

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

*Refers to the latest 2 years of omaha.com stories. Cancel anytime. Employees tossing a few chicken bones out the window to feed some racoons 51 years ago has led to a wildly popular outdoor ...

Chicken livers are an often overlooked delicacy that can make for incredibly flavorful and nutritious dishes. Whether you sauté them with onions, fry them until crispy, or incorporate them into a rich ...

Sliced thinly and quickly grilled, griddled or fried and served pink, liver is tender and full of flavour. Chicken livers can be pan-fried whole and served pink. Ox liver needs slow cooking ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...