Remove from the heat, drizzle with the honey and toss lightly. Scatter the fried apples over the tagine in the casserole, scatter with roughly chopped coriander and serve.

I like to serve the apples and walnuts in their small pan alongside the cheese on a board with some good quality crackers and maybe a drizzle of honey. In a small frying pan, heat the oil over a ...

and juicy apples create a harmonious whole that melts in your mouth. Although the honey cake seems to be a perfect dessert, adding butter-fried apples further enhances its taste. Along with dulce ...

If you're making a large batch, they keep warm only for about 15 minutes. For the Dutch fried apples, heat butter in a small saucepan over a medium heat. If your apples are very tart add a little ...