There’s something about a sandwich that’s both simple and satisfying that always hits the spot. For me, that’s this Avocado, ...

Instead of the more traditional mozzarella cheese, this fresh and light tomato salad makes use of tangy Feta cheese... and it ...

Marinated fresh mozzarella covered in herbs on a blue plate, with a sprig of fresh basil. - Brigita Dumitru / 500px/Getty Images ...

Fresh Mozzarella has a mild, milky flavor and creamy, smooth texture that makes it perfect for fresh recipes. Whether you’re enjoying it on its own, in a Caprese salad, sandwich, or melted on a pizza, ...

Mozzarella is sold in rounds about the size of a small fist. Because it has no rind it’s packed in plastic bags, surrounded by water to keep it fresh. You’re more likely to find buffalo ...

Garlic Paneer Paratha . Paneer, garlic, coriander, onions, and mild spices for extra flavor. Spinach Paneer Paratha . Blended ...

Both of these recipes call for buffalo mozzarella ... which takes the ingredients of the Italian tricolore salad – mozzarella, tomatoes and fresh basil – and transforms them into a hearty ...

Bring to a simmer while stirring. Cook at a simmer for 3 minutes. Stir in half the mozzarella. Transfer to a 9-by-13-inch baking dish. Bake for 18 minutes. Top with remaining mozzarella and feta.