Long Lines formed outside Amapola Deli & Market in Downey on Wednesday, with some waiting for hours to purchase fresh masa, the main ingredient for tamales which are a long-beloved holiday tradition.
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Chowhound on MSNThe Best Way To Reheat Tamales Is Also The EasiestTamales are a traditional Mexican dish and can be time-intensive to make from scratch. So, once you've cooked up a batch, ...
Mama Maggie's Kitchen on MSN16d
Strawberry TamalesThese Tamales de Fresa are made up of a combination of fresh ripe fruit and fluffy masa dough.
Fresh tortillas are cooked to order, masa is combined with achiote (a flavorful, perfumey, non-spicy paste of annatto seeds) for quesadillas and masa is used to make tamales and sopes.
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