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Chowhound on MSNHow To Prep And Deep-Fry Lobster Tails For More Flavor And TextureLobster tails are seemingly reserved for the rich and famous, but you can bring them down to Earth with this guide on deep ...
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Chowhound on MSNWhy You Should Always Thaw Frozen Lobster Before CookingNo matter the recipe, the key to preparing frozen lobster is to always thaw the seafood before you cook it, according to one ...
Lobsterfest is sort of like a shellfish lover’s Christmas. Fans flock to the chain restaurant nearest them to sink their ...
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