Most people associate ginger primarily as a staple in Asian cuisine without recognising its many beneficial properties.

While fresh ginger is often the go-to for many, it can also be turned into ginger powder for longer shelf life. Dry ginger powder is also known as Shunthi (saunth) in Ayurveda and the ancient ...

With its uniquely sweet and spicy flavour and unmistakable aroma, ginger has become a culinary star in both sweet and savoury dishes worldwide.  Beyond its ability to elevate recipes, this zesty root ...

When buying fresh ginger, look for plump roots that are not wrinkled. Don't be tempted to substitute fresh ginger for ground ginger or vice versa. Store fresh root ginger in the fridge.

Heart health: If you want improved heart health, include ginger in your diet. Consuming lowers heart disease risks while also ...

and even turning your harvest into flavorful ginger powder, we’ve got you covered. If you’re ready to enjoy a bumper crop of homegrown ginger and give your cooking a fresh twist, let’s get started!

Proper storage methods such as refrigeration and freezing can extend ginger's shelf life, keeping it fresh for weeks or even months. Ginger is a common spice used in most households to add a punch ...

With its citrus and sweet flavor, fresh ginger can complement soups, smoothies, or stir-fries. Ginger powder adds a mild spice to marinades and baked goods. You can also enjoy it as a juice or eaten ...

OTHER NAME(S): African Ginger, Amomum Zingiber, Ardraka, Black Gi ... Show More OTHER NAME(S): African Ginger, Amomum Zingiber, Ardraka, Black Gi ... Show More There is interest in using ginger ...

Ginger contains anti-inflammatory compounds and lemon is rich in vitamin C which helps in boosting immunity Read this article ...