There’s something magical about the aroma of fresh-baked cherry pie wafting through the kitchen, but not everyone has the ...

and enjoyable fresh. But when cooked down, bright and soft tart cherries are the superior — some might say only — option for ...

There's nothing quite like homemade cherry pie – this easy version is topped with a pastry lid. Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in ...

A classic pie that is easily made with frozen cherries at any time of year. The pastry is quite short and crumbly, so can be a little tricky to handle, but Benjamina will take you through the steps.