Cook the French Toast: Heat a skillet over medium heat. Melt a little butter or oil in the skillet, then cook each slice of bread until golden brown on both sides, about 2-3 minutes per side.

The simplest dishes, like French toast, are often the most difficult ... once everything was cooked I used my trusty cast-iron skillet and set it to medium-low heat with about one tablespoon ...

Why should breakfast be confined to the morning hours? There's something undeniably comforting about enjoying a stack of fluffy pancakes, a savory skillet, or a sweet treat like French toast at any ...

Melt some butter over a large skillet on medium high heat. Add as many slices of bread onto the skillet as will fit at a time. Fry until brown on both sides, flipping the bread when necessary.

2. Spray a 12-inch skillet with the cooking spray and heat over medium heat for 1 minute. Add the bread slices and cook until they're lightly browned on both sides. 3. Place 1 toast onto a plate.

4. Place the bread slices onto the skillet and cook until golden brown on each side, approximately 2-3 minutes per side. 5. Remove the French toast from the skillet and serve with maple syrup, fresh ...

In a bowl beat the eggs then add the eggnog together until well blended. In a nonstick skillet (this works best) add a tbsp of butter and when it is all melted dip the sandwich quickly turning it ...

This vegan French toast uses ‘aquafaba’ (the liquid drained from a can of chickpeas) mixed with maple syrup and vanilla to perk up white bread. Delicious with berries and a dusting of icing sugar.