Phillips is also CEO and co-founder of Chip City Cookies, which features a weekly cookie rotation on its menu. Based in New ...
Angel Bakery’s move, under the branding "Bread by Mistake," is undoubtedly a marketing strategy—undoubtedly cheeky, and pretty certainly both smart and charming. It also generates genuinely ...
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Bae Area and Beyond on MSNThis San Diego Bakery Looks Like a Dream But Is It All Style Over SubstanceP arfait Paris in the Gaslamp Quarter looks like it was made for Instagram with its colorful macarons, elegant pastries, and ...
I want customers to feel like they are in Paris,” Vicard said. NC restaurateur brings French-style bakery to the Triad High Point native to redevelop family's downtown property High Point native ...
Though a bakery in name, Copain is also a café ... Noble described Copain as “mostly French” in style. “We want it to feel like you’ve come into a little shop in Paris,” he said.
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GlobalData on MSNVandemoortele extends acquisition spree with deal for Délifrance bakeryThe deal comes hot on the heels of the purchases of the Bunge group’s European margarine and spreads assets and Italian ...
Matt Knio’s Cannelle French-style bakery empire is continuing its expansion throughout the Detroit area. The popular patisserie has partnered with Aurora on the Lake, a new high-end Italian ...
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