Crispy smashed baby potatoes are topped with caramelized onions and Gruyère for a bite-sized spin on the beloved classic French onion soup.

Add the onions and pulse until dip is smooth but slightly chunky. Refrigerate until use. Serve with pita chips. Preheat oven to 425 degrees. In a medium bowl, toss the potatoes with olive oil and ...

We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

The Recipe: French Onion Stuffed Chicken Start by preheating your ... Whether paired with a side of roasted vegetables or mashed potatoes, this dish is sure to be a hit at your dinner table.

Once potatoes are 90% cooked let rest on a cooling rack. Turn oven to broil once potatoes are out. While potatoes are cooking chop all onions and get them in a pan (rondeau preferred) with a splash of ...

our French onion smashed potatoes, or our upside-down French onion cornbread for proof. Caramelized onions are also a great addition to the main event, and our French onion pot roast, our French onion ...