French meringue does not require cooking ... Speaking of buttercream, here is a delicious buttercream frosting recipe you’ll ...

Whisk the fat into the meringue mixture as it cools – the result is a light and airy buttercream that holds its shape better than regular buttercream. French-style buttercream is made in the ...

For the French meringue buttercream, combine the egg white and sugar in a medium-sized heatproof bowl set over a pan of barely simmering water. Beat continuously with an electric hand-held whisk ...