French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

The Springtime in Paris Cooking Class, led by expert Chef Amy, immerses participants in the heart of French cuisine. The ...

Edith Hern Fossett introduced French cuisine to Cincinnati. Her culinary contribution is highlighted in a display as part of the “Julia Child: Recipe for Life” exhibit at the Cincinnati Museum ...

This classic French dish translates to "rooster in wine" and ... but one glorious bite of your finished work makes it all worthwhile. F&W food editor Paige Grandjean shows you how to make ...