The food is delicious, but French fine dining is about more than that. It invites you to admire a variety of complex culinary ...

Rue Franklin was the only French restaurant in the area when it opened in 1980 and remained an institution until its 2017 ...

Flora Goodwin dives deep into what makes French food the pièce de résistance of global cuisines. TL;DR: The Essence of French ...

Beef tallow has long been associated with fast-food french fries, but health trends have mostly prevailed and made beef ...

The French Press, a beloved downtown Lafayette restaurant known for its modern interpretations of classic Cajun and French ...

She didn’t want to compete with existing Michigan City restaurants, such as all the Italian restaurants already in town, and ...

After a lease dispute, the owners of Vie in Western Springs bought a space around the corner and opened a French brasserie.

Chef André Soltner died on January 19, 2025 at the age of 92. Chefs like Daniel Boulud, Thomas Keller, Bobby Flay, and Jacques Pépin cite him as a mentor and friend, and his restaurant Lutèce was ...

saw a French bistro as a cornerstone of his vision for Downtown. “Whenever I travel, I always search out this kind of food and atmosphere for at least one meal,” he says in an email.