lactose- and sucrose-free. Feeding of infants and children sensitive to intact milk protein, with multiple food allergies, colic or persistent diarrhea due to cow's milk allergy, or galactosemia.
Protein (soy protein isolate), carbohydrate (corn syrup solids), fat (palm olein, soy, coconut, high oleic sunflower, mortierella alpina, crypthecodinium cohnii oils), soy lecithin, mono- and ...
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