With a base of crushed biscuits, rather than pastry, this tart is quick to make – no need for any rolling out or baking blind. The apple and almond go so well together too. Make it a day ahead ...

In doing my research for this recipe, I came across a number of origin ... fashion trend created by a French nobleman, Marquis Muzio Frangipani, who created an almond-y perfume for King Louis ...