When I need some comfort food, one of my first instincts is to make a big pot of beef stew. There’s something about the rich, hearty flavors that make this dish feel like a hug in a bowl. It’s one of ...

This beef stew recipe just requires a few minutes of frying and little bit of patience to let the oven work its magic. Each serving provides 597 kcal, 42g protein, 71g carbohydrates (of which 21g ...

For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...

For a comforting and warming stew, corned beef is cooked with root vegetables until meltingly tender, creating a new version of one of Christine Anu's childhood favourites. Credit: Kitti Gould ...

Cara, from Food 52, said anchovies gives beef stew "delicious and far better results". She said: "Anchovies, the 'secret ingredient', are briny and buttery, giving the sauce a smooth, complex finish." ...

What could be better than an Irish Guinness beef stew? This hearty Irish meal is sure ... Drink was the main diet. It was food... they used to call the pint the 'liquid food'." ...

Open a bag of washed, ready-to-eat salad to go with the stew. Heat oil in a large nonstick skillet over medium-high heat. Add the beef and brown on all sides, for about 3 to 4 minutes. Remove from ...