Look for low-sodium options. Food banks often hand out recipes using the items they have. Consider including this recipe for a hearty casserole made with canned veggies along with your donation ...

1 Heat a large skillet over high heat and add 2 tablespoons olive oil. When hot, add the Brussels sprouts and season with salt. 2 Let the sprouts cook, undisturbed for about 1 minute before moving ...