However, herbalists say this isn't the only medicinal use for this flower. 'The coneflower is an anti-inflammatory, antioxidant, and antiseptic plant,' says Ariel Vazquez, herbalist and expert ...

Researchers are exploring using unsold flowers as food ingredients to reduce waste. Ultrasound technology can extend the shelf life of edible flowers and extract beneficial compounds. Edible ...

In an era of high stress and digital overload, some Seattle-area residents are creating healing gardens, green spaces filled with plants that nourish both the body and mind.

Sought after for thousands of years as a spice, a dye, and a medicine, you need over 150 flowers to make just 1 gram of saffron. And the stuff you have at home in the cupboard could well be fake.

Many of the flowers lining store shelves for Valentine's Day have been gifted at romantic dinners. But what happens to the flowers that went unsold? "Rose flowers are still going to be rose ...

Instead of further depleting over-harvested indigenous plants for medicinal purposes, it might be possible to use the bacteria inside their roots. This would preserve at-risk plants while still ...