By Christopher Kimball For The Associated Press Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the ...

Chocolate lovers, this one’s for you. Imagine a dessert so rich, so fudgy, and so indulgent that it melts in your mout ...

Break the chocolate into small pieces and melt over hot water. 2. In a bowl whisk butter and sugar together. As you whisk, add the 4 egg yolks, one at a time. 3. In another bowl whisk 3 egg whites ...

This gluten-free chocolate cake will put a smile on everyone's face. And the caramel sauce is a wonderful thing to have in the fridge at any time – try it over ice-cream! Flourless chocolate ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless ... of the sugar until lightened and creamy, about 30 seconds. Add the chocolate mixture and whisk ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini and named for ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless ... of the sugar until lightened and creamy, about 30 seconds. Add the chocolate mixture and whisk ...

Densely rich with a smooth, velvet-like texture that will melt in your mouth with each bite, this Flourless ... cake since it ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini and named for ...

Rich and decadent, this gluten-free and dairy-free chocolate cake can be served with a dollop ... Place the eggs and the sugar in a bowl. Using an electric whisk, whisk until the eggs puff up ...