When I think of Southwest-style dips, I think of cowboy caviar or some sort of refried bean concoction -- not hummus. But Sabra tried to tie in the flavors of the American Southwest with this dip ...

Lentils can make a great swap for chickpeas when you're making hummus. According to vegan food recipe expert Jem Mantiri, this is the best type to use.

Planning a spring party? You’ll need some fresh dips to dunk spring veggies in! Check out these savory spring dip recipes ...

Guacamole, hummus and salsa are all pretty ... lemon zest and a dash of hot sauce to add flavor and spice. For a healthier twist on a dip, try this take on classic ranch. Kale adds great texture ...

Most grocery stores carry tahini, but for a fun condiment-hunting adventure, start the search at a local Mediterranean ...

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

In the past couple of days, stock of some lines of hummus has been pulled from stores ... Customers complained dips bought in some supermarkets had a strange "metallic" taste.

There’s no dip quite like hummus. Made from blended chickpeas and tahini ... Sabra, one brand that landed in the top three of our hummus taste test, is known for its wide range of flavors including ...

Green Goddess shines as a salad addition, a veggie dip, or a topping—adding a punch of freshness and flavor to any meal. Golden Garlic Hummus: A versatile favorite for everything from sandwiches ...

King Harvest Hummus has issued a voluntary recall on a dozen hummus dips due to defective packaging ... 10-ounce tubs of these King Harvest hummus flavors: classic, spinach, balsamic, black ...