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12mon
Everything You Need To Know About Wet-Aged Steaks, According To Chefs
one-half of the father-daughter pair behind Flannery Beef. The resulting steaks, she says, don't have the funk of dry-aged; ...
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8mon
Chefs Reveal The Secrets Steakhouses Use To Add Flavor To Lean Cuts Of Meat
But there's certainly room at the table for leaner cuts, which Katie Flannery of Flannery Beef says "can be a good option for ...
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