A homemade ham broth, white beans, Pecorino cheese, and black pepper simmer together to make this creamy cacio e pepe ham and white bean soup.

Do you know the kind of person who thinks soup isn't a meal? Make this for them and they will change their mind. Guaranteed.

The aroma of homemade bean soup brings many of us back to childhood and cozy family dinners. It's a dish that fills you up ...

This hearty, warming Mexican bean soup uses basic store cupboard ... then microwave on full power for 15 minutes, stirring every five minutes. Remove the soup from the microwave.

Meat is the star of most stews ... Serve drizzled with additional oil. Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes Servings: 6 to 8 In a large Dutch oven over medium ...

5-7 minutes. Make molasses butter: In a food processor, combine softened butter, molasses, 1 tablespoon sugar and ½ teaspoon salt. Purée until smooth. Serve soup with cornbread and molasses butter.

For many, soup ... bean soup warm your kitchen and your soul. Heat the oil in a large pot over medium-high heat. Add the onion, carrot, celery, jalapeño pepper and garlic, and cook for 4 to 5 ...