Is this the perfect fish pie? With smoked haddock, salmon and prawns, homemade parsley sauce and a cheesy mashed potato topping, we think it is. For the potato topping, place the potatoes in a ...

The pie can be made and chilled in the fridge for up to 12 hours before cooking. If you want to make and freeze this, omit the eggs as they become tough and rubbery when frozen. You can of course ...

A good simple fish pie recipe is one of my favourite comfort foods of all time. it's basically a big old hug of fishy ...

Fish pie is a quintessential British comfort food, perfect for a hearty family dinner or a laid-back gathering with friends. Mary Berry’s version takes this much-loved dish up a notch by ...

A wonderful soul-warming traditional fish pie with fennel and cider for a twist on the classic. Heat a saucepot, gently cook the onion, carrot, celery and fennel, add the cider, simmer for 3mins ...

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