However, catfish raised on a fish farm may offer more nutritional value ... In addition to having a low mercury content, ...

Smaller fish species are more nutritious, lower in mercury and less susceptible to overfishing, a Cornell-led research team ...

Does freezing affect the nutritional content of the fish fingers? “Frozen fish is not treated or processed, and is usually ...

Nutrition wise, wild-caught fish may be a healthier food-option than farm-raised, and this is because wild-caught fish have a more natural diet and a lower mercury content. According to OceanBox ...

By shifting focus to smaller fish species, communities can reduce ecological pressures while improving public health outcomes ...

In addition to a high protein content, fish contain essential fatty acids which are beneficial to human health. However, this key food source will be depleted by 2048 if current global trends of ...

The researchers analyzed nutritional value, mercury content, price and abundance for 59 fish species in the Amazon River. They found that smaller species that are more common and less expensive are ...

Our research team carried out a thorough assessment of the Scottish salmon industry, collecting data on fish nutrient content, fishmeal and fish oil composition and examining the transfer of ...

When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through ...