The Takeout on MSN5d
There's No Need To Worry About That White Slime Coating Your Cooked SalmonIf you've ever cooked a piece of salmon, you might have noticed a filmy white slime sitting on your finished fish. Don't ...
Sault entrepreneur David Poluck is beginning to make his mark in the culinary world by selling his own chicken-coating mix ...
But if you want the crispiest pan-fried fish and a restaurant-quality finish, toast your panko breadcrumbs before coating the fillet. Despite their functionality, fresh-from-the-box panko ...
In a bowl add gram flour, garam masala, cumin powder, red chilli powder, salt , turmeric powder and enough water to make the batter of coating consistency. Mix it well. The batter is ready. Clean the ...
Mix breadcrumbs and garlic in bowl. Lay sardine fillets on kitchen paper, skin side down and sprinkle a pinch of sugar then a pinch of salt (PHOTO A). 2. Cover skin side with coating. Spread flour ...
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