Chicken is a versatile ingredient that can easily be transformed into dishes that feel special and elegant. With just a few ...

Recipes that live at the intersection of easy and fancy: salmon with salsa verde; chicken all’arrabbiata; BBQ pepper shrimp.

Saute the ham lightly in a hot skillet. Remove the ham and set aside. Then saute the oysters in the ham fat until the edges ...

which is reflected in his writing and recipes. In addition to Food & Wine, his work has appeared in The Wall Street Journal, The Guardian/Observer (U.K.), Cooking Light, Bon Appétit, Fine Cooking ...