When brushed with butter and baked in the oven, phyllo dough develops a flaky texture that's simply unmatched. Even puff pastry — phyllo dough's second cousin — doesn't have the same crackly ...

I love making desserts and this Easy Honey Walnut Baklava recipe made me swoon! It’s probably the best baklava recipe I’ve ...

The idea of making a healthy "Napoleon" from phyllo dough was published on the Instagram page of food blogger Iryna with the ...

The phyllo dough adds a light and delicate texture to the empanadas, while the filling provides a burst of flavor. Serve them hot with a dipping sauce of your choice for a crowd-pleasing treat.

Filo pastry is sold ready-made in rolled layers, fresh from the chiller cabinet, or frozen. You have to work quickly with filo pastry otherwise it dries out – it’s best to keep it in the ...

Central Asian? We’ll get to that soon. The dish itself, too, has parallels with its history: layer upon layer, in this case, of gossamer-thin filo dough. These pastry sheets are coated in butter ...

Before you begin: Gala apples can be substituted for Golden Delicious. Phyllo dough is also available in larger 18 by 14-inch ...

1. Thaw the phyllo dough, fold the sheets into an accordion, and place them in a circle in the mold. 2. Filling: add sugar ...