Hugo Harrison, the recipe creator, said, "This simple no-knead bread recipe is a great one to have up your sleeve, and it’s perfect for sandwiches." No-knead bread recipe Ingredients 500g/1lb ...

Baking Your Bread (45-50 minutes) Remove the dough from the oven. Preheat your oven to 450°F. Place a piece of parchment paper on the counter and turn dough onto it (seam down). Score the top ½ ...

This simple no-knead bread recipe is a great one to have up your sleeve, and it’s perfect for sandwiches. You can adjust the recipe timings to make this loaf fit into your daily routine – see ...

I’m glad that I persisted here, where more reasonable people would long since have given up, as I have finally created the dark, treacly bread I had hitherto only imagined and obsessed over.

Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no ...

This no-knead bread rises effortlessly with the natural carbonation ... The banana keeps it naturally soft while the chocolate adds a deep, satisfying bite. It’s a quick and simple way to enjoy ...

But while most UK households eat bread each week ... irresistible." Her simple, five-ingredient recipe requires just five minutes of hands-on time and no kneading or special equipment.

it requires absolutely no kneading," he declared. Let's Eat started by tipping 440g of bread flour into a mixing bowl, whisking to remove any lumps before adding a tablespoon of fast action yeast ...

This two ingredient bread recipe - featured on Jamie Oliver's Keep Cooking ... Transfer the dough to a flour-dusted surface and keep it moving, kneading, pushing and stretching it for 5 minutes, or ...

Bake your own bread the next time you gather loved ones ... breads that will have you feeling like an accomplished baker in no time.

Drizzle with honey and serve hot with the remaining thyme and the soda bread. “Avoid using your hands to bring the dough together as this could make it too warm and overwork it. Instead, run a butter ...