Each serving provides 860 kcal, 38g protein, 112.4g carbohydrate (of which 39.4g sugars), 20.5g fat (of which 2.3g saturates), 37.2g fibre and ... dipping sauce for the falafel.
“Fibre is derived from foods of plant origin ... Ingredients: Method: Falafel Ingredients: Method: ...
Each serving provides 390 kcal, 14.5g protein, 54g carbohydrate (of which 8g sugars), 10.5g fat (of which 3g saturates), 9g fibre and 1.7g ... To make the falafel, put all the falafel ingredients ...
Serve this falafel in a wrap or pita with lettuce, cucumbers, and tomatoes. Use either green chickpeas, which you may be able to find in your grocery store's frozen section, or regular chickpeas in ...
Pulse until everything is combined and a crumbly dough has formed. Add the falafel to the prepared baking sheet, measuring out 1 leveled tablespoon of dough for each falafel, and gently flatten into a ...