But there are many types of Champagne, each featuring descriptors like Brut, Doux, Extra Dry ... second fermentation inside individual, sealed bottles, with a dose of yeast and sugar added ...

One signifier you'll notice on some Champagne bottles is the ... the difference is not as large as you might think. While Brut has up to 12 grams of sugar per liter, extra dry Champagne hovers ...