When the herbs are crispy and the garlic is golden ... thighs and drumsticks. Transfer the fried chicken to a paper towel–lined baking sheet to drain. Let the oil return to 375° before you ...

For a meat-free alternative to fried chicken, you could try making a crispy batter using cornstarch, baking powder, flour, and equal amounts of water and vodka to coat cauliflower florets.

There's nothing quite like the aroma of deep-fried chicken wafting through your kitchen! This classic dish is a favorite ...

Learn the best way to reheat chicken without compromising on texture. Keep your chicken tender and juicy with these methods.

There are few greater pleasures in life than biting into a piece of extra-crispy fried chicken. The combination of the tender, juicy meat contrasts the crunchiness of the fried coating in what ...

There are several flour alternatives you can use (including the uniquely formulated Wondra flour that Jacques Pépin uses for his extra-crispy fried chicken), but you might want to consider rice ...

The Louisiana fried chicken joint set up shop in London’s Westfield in 2021, and has since opened 49 other restaurants nationwide – with more to come. It’s best known for its extra crispy ...

Banish processed chicken nuggets and whip up this epic crispy chicken instead ... Tip into a mixing bowl, mix with the mustard, extra virgin olive oil, vinegar and yoghurt, then season to taste.

Chicken wings are a football season essential! From classic buffalo sauce to lemon-pepper, and BBQ, these wings make the best game day snack of all time.