Evaporated milk is similar to condensed milk ... shelf-stable food products that transformed baking. Considerably cheaper ...

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Both evaporated and condensed milks have undergone ... these days they are predominantly used in baking and desserts. Milk should be kept in the fridge. It can be frozen, but it will expand ...