A frozen espresso martini, any day of the year. By freezing concentrated cold brew, blending it with Kahlúa and vodka, and topping it with an instant espresso Baileys whipped cream, we’ve ...

Espresso martinis are trendy and photogenic, but the vodka base can leave something to be desired flavor-wise. Enter: Irish ...

Pour off 10 ounces vodka from the bottle and reserve for another use. To the bottle, add espresso powder, Kahlúa and water. Cap bottle, shake and store in freezer until well-chilled, at least 4 ...

“The classic espresso martini, as created by famed bartender Dick Bradsell, is simply vodka, espresso, coffee liqueur and simple syrup,” says Joly. “Vodka is best [to use] in my opinion and ...

Or two. It hasn’t always been complicated. The original espresso martini created in 1983 calls for vodka, espresso, coffee liqueur and simple syrup. Easy peasy. Stories by Paris Wolfe Michael ...

Variations of the martini include a Cinnamon Infused Absolut Espresso Martini, mixed with cinnamon infused ABSOLUT vodka, Kahlua and espresso, garnished with three coffee beans; a Spiked Skrewball ...

In celebration of National Espresso Martini Day, try out their signature Espresso Martini on tap, crafted with vodka, Irish cream, and fresh cold brew from their coffee sidekick, Spill the Beans.