Bake for 35 minutes or until a skewer comes out clean. Allow to cool completely. To make the icing, whisk all of the ingredients until light and fluffy and turning pale in colour. Add to the cake ...

This simple frosting is light, fluffy, and perfect for making beautiful swirls on cupcakes, decorating sugar cookies and ...

Nothing compares to a homemade buttercream. The simple frosting is light ... cocoa powder with the confectioners’ sugar—add some espresso powder too to make the chocolate flavor really ...

In a large bowl, whisk vodka, espresso, and 1/2 c ... 3 to 4 minutes. Spread buttercream over cupcakes. Top with chocolate shavings (if using).