You may see it labeled as English toffee as well, since it was invented in―you guessed it!―England. Now, of course, the flavor of toffee is probably even more popular than the candy itself.

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one. Line a 15 x 20cm/6 x ...

Almond butter toffee is, without question, the George Clooney of toffees. Equipment and preparation: You will need a sugar thermometer to make this recipe safely. Preheat the oven to 180C/350F/Gas 4.