This is a pie with pedigree. Turner & George aren’t just butchers; they’re meat whisperers ... this is it. The recipe follows – just make sure you’ve got an appetite to match.

I first tasted oatmeal pie at my grandmother's kitchen table in Jefferson City, Missouri. It was a chilly autumn afternoon, ...

This recipe ... English chef Tom Aikens infuses milk and cream with fresh herbs before folding it into the potatoes to make each bite especially luxurious. These miniature savory pies are perfect ...

Also known as mutton pies, these have a very long history. In the middle ages, they were frowned upon by the Scottish church, viewed as luxurious, decadent English-style food. In later centuries ...

The 18th-century cookery writer Elizabeth Moxon has two recipes of note in her book English ... a mince-pie fan, you must try a vintage recipe, in which most of the sweetness comes from dried and ...

The first recipe for steak and kidney pie was written down in 1694 - cementing its place in Britain’s kitchens for hundreds of years to come. While the flaky pastry and gravy and meat filling ...

If you haven’t tasted the Nigerian meat pie you must try this recipe ASAP, they are the ultimate comfort food! There’s a reason this recipe for Nigerian meat pie is one of the most popular on ...

However, Mary Berry also has one unusual ingredient she adds to this pie recipe as she pours half a ... yet hearty dish is perfect as a comfort food meal at this time of the year when the weather ...