Get perfect results every time with this quick and easy pavlova recipe. Top with whatever delicious fruits you have to hand. Preheat the oven to 180C/350F/Gas4. Line a baking tray with greaseproof ...

Meanwhile, make the filling. Bring the remaining caster sugar and 150ml/5fl oz water to the boil in a saucepan. Stir in the ground cloves, ground ginger, cinnamon stick, and lemon and orange peel ...

The Oxford English Dictionary, in its relaunched online edition, had declared that the debate was over- the pavlova was indeed invented in New Zealand. The first recorded pavlova recipe was in a ...

About Kiwi Pavlova Recipe: Pavlova is New Zealand's national meringue based dessert. Here we whip up a version of a pavlova with a pistachio-almond meringue and kiwis. Pour some whipped cream on a ...