Most traditional recipes for baked goods such as cakes ... These soft and moist, eggless and dairy-free muffins are all about ...

Egg substitutes do not work well in recipes with more than three eggs. Even when baking without eggs, the food still needs to be cooked thoroughly, especially if it contains flour. Bake all products ...

The latter is a tried-and-true replacement that employs ground flax and water, which together become sticky enough to help act as a binder in baked goods.” Get the recipe. The recipe that some ...