If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...

This easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your favorite desserts! Using only egg whites and sugar as its two main ...

Sofia Schlieben, corporate pastry chef at JF Restaurants, explained to Food Republic which ingredient is the key to achieving ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

If you’re looking for something different for an Easter dessert, this stunning pavlova ... tray and draw a 25cm/10in circle on it. Put the egg whites into a bowl and whisk on the fastest speed ...

Cranachan is a traditional Scottish dessert of oats, fruit and cream ... This is the template for your wreath. Put the egg whites in a clean mixing bowl and whisk with an electric mixer until ...