Young chefs will learn the "why" behind the "what" as they whip up tasty treats and conduct edible experiments. Why does bread rise? How does ice cream get so cold? The Science of Cooking answers ...

Highlight’s “The Ultimate Science Cookbook for Kids” features more than 75 edible experiments that are easy and fun for the whole family. The book is available nationwide.

whose lab is in the UGA department of food science and technology. "We are the ones who love those flowers after they have been used." Using edible flowers in foods can be challenging. Flowers ...