Whether you're a fan of Asian-inspired dishes or simply love a good bowl of noodles, these Garlic Sesame Noodles are sure to become a staple in your kitchen. They're savory, salty and sweet and so ...

Noodles are a quick and versatile meal that can be made in endless ways. Whether you like them stir-fried, in a broth, or ...

It helps that they’re incredibly easy to whip up ... lifting noodles to separate and dry the strands. Set aside. Stir together stock, soy sauce, and sesame oil in a small bowl.

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Apart from the mung bean noodles and sesame dressing, there are no rules for the other ingredients to use, although you should always have a good mix of colours. I used carrot, cucumber ...

From spicy dan dan mian to easy ramen and Sichuan-spiced sesame noodles, you’ll want to make these when you’re strapped for time (and even when you aren’t). Pippa says: “If you know me ...

Hoisin is the secret to creating an easy, no-cook Chinese ... Divide the noodles between two bowls and top each with a fried egg. Sprinkle over the sesame seeds before serving, if using.

Combine all ingredients in a small bowl and whisk well. Place soba noodles in a bowl, top with veggies & drizzle with sauce.

Drain, rinse with cold water and drain again. With fresh or dried sheets, cut them into strips about 1cm (7/16in) wide, then separate them into individual noodles.

It's so easy to whack some noodles on ... To assemble drain the noodles and pac choi and drizzle with sesame oil, toss together and arrange in serving bowls. Take the salmon slices and present ...