With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a ...

Preheat the grill of an oven to high. Place the salmon fillet on a foil-lined tray. Mix soy, ginger and sugar together and brush over the salmon. Grill until browned but still moist and tender. Remove ...

Grilled salmon with saffron sauce is a delicious and elegant dish that combines the rich flavors of grilled salmon with a creamy saffron sauce. The salmon is marinated in a mixture of lemon juice, ...

Try it sautéed with bacon for a healthy and tasty accompaniment to salmon. Each serving provides 536kcal, 41g protein, 11g carbohydrate (of which 10g sugars), 35g fat (of which 8g saturates), 8g ...

A leek marinade gives ... for a quick and simple substitute, try frozen, packaged wild salmon burgers. They can be sautéed in olive oil and garlic for a delicious, healthy, doctor-approved dinner.

Take an easy twist on the classic French salad ... and pulse until smooth and emulsified. To cook the salmon, heat a large grill pan, (preferably cast iron) over high heat until almost smoking.

Lightly brush skin side of fillets with oil and season with salt. Lay salmon onto grill grate, skin-side down, and cook until skin crisps and flesh starts to firm up, 3-4 minutes. Drizzle top of ...

Grilled Salmon Nigiri is a classic Japanese sushi dish that features a slice of grilled salmon on top of a small mound of sushi rice. The salmon is marinated in a flavorful mixture of soy sauce, mirin ...