Juicy and versatile, it's one of our favorite cuts. Pork tenderloin is one of our favorite cuts; it's tasty, tender, and ...

There's no correct cut of meat to choose when making pork and sauerkraut, as many work well. Here are the best cuts based on ...

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...

Preheat grill (or grill pan). Melt butter. Combine butter, pepper sauce, and remaining 1 teaspoon dressing. Prepare rice ...

The tenderloin, known for being one of the leanest and most tender cuts of pork, makes these medallions both flavorful and easy to cook. They are versatile and can be prepared in various ways ...

This easy, yet stunning roast pork recipe of two flattened ... until around 1cm/½in thick. Put to one side and repeat the same process with the other tenderloin. Place a large clean sheet of ...

Place pork on top and cover pot with lid or foil. Place in oven and roast 60–70 minutes, until pork is cooked through.

Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...

Beef tenderloin. It's the ultimate fancy showpiece for a holiday dinner. And a tasty one at that. But for some people, the holidays are the only time they cook a beef tenderloin. It's time for a ...