Run out of cream of mushroom soup? No worries — it happens to the best ... to keep your dish creamy and flavorful. You can whip up easy substitutes with ingredients you probably already have ...

This is an earthy, rich-tasting mushroom soup. You could add cream or crème fraîche, at the end as a swirl if you wished, but it doesn't need it. Measure 150ml/5fl oz just-boiled water and pour ...

Warm up with a really simple mushroom soup recipe. Make it extra special by using wild mushrooms or keep it down to earth with delicious chestnut mushrooms. A swirl of cream wouldn't go amiss here ...

On a cold winter’s day there is nothing like a steaming bowl of soup ... of large amounts of cream. Reduce the water content in this recipe and use it as a delicious mushroom sauce.